(Written Monday morning)
I just got home from seminary and, as usual, I was reading all my favorite websites while I ate my cold cereal. When I got the milk out of the fridge, I saw a bunch of carrot sticks and thought I would multi-task and put them on the stove to boil while I ate.
Of course I got distracted while eating and surfing the web, and after awhile I smelled something burning. Of course all the water had boiled away and I found the carrots all scorched and stuck to the bottom of the pan.
But good news! They taste just like the carrots inside a campfire foil dinner. So I will eat them anyway.
(Just another helpful recipe from Amy's kitchen.)
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