Thursday, August 26, 2010

Using a Food Saver by Wendy Dewitt

Okay, after I buy the large pressure canner, and the solar oven, now I have to buy a FoodSaver. This is amazing!

Video #8- FoodSaver
http://www.danielsparkward.com/fsv8.aspx

1 comment:

  1. Amy, I use my Food Saver with the bags all the time for my garden produce (to freeze) and for meat and cheese. Even though the bags are expensive, they work great for long-term freezing because they take all the air out--no freezer burn.

    ReplyDelete